DAY 24 - April 24th, Juicing tips, tricks & pics

Hello all!!! :)

Today is day 24!!!

Juicing is going awesome
and I am so HAPPY!!! :)

Today, I will share with you some tips, tricks & more pics!

I have timed myself and juicing from beginning to end (including a clean juicer) is exactly 30 minutes.

Here is how I do it:
1.) take everything that you want in your juice out of the refrigerator
2.) wash everything
3.) cut everything - like in the nice photo above!
4.) start to juice
5.) clean everything including the juicer
6.) pour juice into a mason jar. I fill a pint-sized mason jar first - put the lid on it and then put it into the refrigerator. Then, I drink the rest of the juice from another mason jar until I am ready for the other one.
7.) you can do #6 before #5 - it's up to you.

Many people juice everything for the day in the morning. I rarely do this because I don't really know what i want to drink ALL day long.

Here is another tip. Go with the flow. There were no cucumbers at Dillons yesterday. Did you guys go buy all the 65 cent cucumbers?!??? :) Anyway, you can mix and match and pull a juice together nicely.

I just made one with (2) green apples, (1/2) lemon, (1) small bunch celery and watermelon. When my mint comes up, I will add mint to this and OMG will that be AMAZING!

I have gotten in the recent habit of having a small glass of carrot juice to start out the day. It is rich, refreshing and filling. Many juicers start the day with a green drink because it is more alkalizing. I say, do what you want and listen to your body! It is always good to mix and match.

If you have any questions or thoughts, please write a message. I am good about responding! :)

Have a lovely weekend, Pauline